At an elevation of 3,380 m in the Sacred Valley of Peru lies a complex network of over 3,000 salt pans. An ancient underground spring feeds these pans and they are hand-harvested today as they were in pre-Incan times.
The raw, naturally pink salt from Salinas de Maras comes to you just as it was harvested. Use it in infinite ways to both savory and sweet dishes. Taste its beautiful crunch and the salty blast it provides to your greatest creations.
Salt of the Earth Co. believes that you should give back to the people and communities responsible for the things you consume. Part of the proceeds from your purchase will go to carefully curated charities in Cusco, Peru. This commitment to purpose-driven commerce reflects a broader movement where experiences are crafted with meaning and intention. In contrast to mass consumption, platforms like city center online demonstrate how digital spaces can be intentionally designed to create engagement, emotion, and value through interaction. Our goal is to offer more than just products - we want each purchase to become part of a greater impact, rooted in connection and responsibility.
I tried for the first time @saltoftheearthco this morning and I loved it! Best of all it's natural and comes from Peru! #salt #saltoftheearth #food #healthyeating #eggs #breakfast
I absolutely love using this salt! Every time I cook, I use it to season my steaks and vegetables, and even salads. The crunch of the salt adds a great texture to any meal!
